Restaurant Design & Construction LLC
Quick Contact
1-786-557-2049
gus@restaurantdesingconstruction.com
Quick Contact
1-786-557-2049
Restaurant Design & Construction LLC
Quick Contact
1-786-557-2049
gus@restaurantdesingconstruction.com
Restaurant Design & Construction LLC
Quick Contact
1-786-557-2049
gus@restaurantdesingconstruction.com
Restaurant Design & Construction LLC
Quick Contact
1-786-557-2049
gus@restaurantdesingconstruction.com
Your Hospitality Designer Specialist
DESIGN AND PLANNING
Helping You Identify & Plan YOUR PERFECT PROJECT
The pre-design and construction project development phase is the foundation for any project´s success. It is where visions begin to take shape, important decisions are made, and innovative solutions are explored.
Our tested team of Project Managers approach this phase with a keen eye on all aspects of a project and how they interconnect throughout each stage to eliminate surprises, maximize budgets, shorten schedules, and provide genuinely positive experiences to our clients.
Any project consists of
BASIC PLANNING NEEDS
– Patron entry and waiting area are adjacent to any back of the house functions.
– If Walk-up Services are provided, locate these areas near main lobby, not to create a conflict between the customers waiting and walk up or pick up customers.
– Core of Restrooms must be ADA compliant and located strategically to centralize the building plumbing.
– Establish Back of House functions as to eliminate cluster around the service entry.
– The Back of House is often the hub of the activity.
– Separate customer / patron circulation from employee / staff circulation.
Potential influences upon the
BUILDING PROGRAM AND FACILITY DESIGN
– Access to roads and public circulation.
– Delivery Access
– Views and Visibility – Visual Opportunities
– Location of existing building systems (Mechanical, Electrical & Plumbing).
– “Curb appeal” for highest visual marketability of the Restaurant, Retail Store, or Medical Clinic Identify the specific processes for the Back of House to achieve the desired results (i.e. visible and open cooking areas or separated store rooms).
– Level of privacy desired for the dining areas (Cozy and intimate, or more communal and open).
The Success of Your Project is in the PLANNING
The vast number of tasks to complete before opening is mind-boggling.
– Securing and designing the space, setting budgets, schedules, and identifying long lead items represent just a few of the time-consuming responsibilities project teams must tackle.
– Concept development and operations management may be among the owners’ core competencies, but few have expertise managing the design and construction tasks that come with opening a new location.
RESTAURANT DESIGN & CONSTRUCTION team approach provides the expertise and capability in all facets. In fact, we are able to handle the entire design and construction process so corporate or franchise owners can focus on their core business. Considering the significant risks that come with opening a new location and the importance of getting the design and construction of the venue right, RESTAURANT DESIGN & CONSTRUCTION provides valuable insight and partners with owners to ensure a smooth process during the complete project cycle.
Overview of the DEVELOPMENT PROCESS
– Site Investigation & Analysis.
– Site Specific Due Diligence.
– Preliminary Development, Design and Construction – Budgeting.
– Preliminary Scheduling.
– Municipality and Community Outreach.
– Architecture, Industrial and Design Phase.
– Municipality Coordination.
– Securing Land.
– Entitlements and Permits.
– Construction Phase.
– Fixtures, Furnishings and Equipment Placements.
– Final Inspections.
– Certificate of Occupancy Project Closeout.
WE THANK YOU FOR CONSIDERING RESTAURANT DESIGN & CONSTRUCTION LLC.
We Are Proud Members of:
Restaurant Design & Construction LLC
Gus Armijos
Founder and Project Director
10450 Sw 154 Ct. Miami FL 33196
WE THANK YOU FOR CONSIDERING RESTAURANT DESIGN & CONSTRUCTION!
SCHEDULE A FREE EVALUATION OF YOUR PROJECT TODAY WITH YOUR PROFESSIONAL HOSPITALITY SOUTH FLORIDA CONSTRUCTION COMPANY!
Restaurant Desing & Construction LLC
Quick Contact
1-888-270-2131
gus@restaurantdesingconstruction.com
Restaurant Design & Construction LLC
Quick Contact
1-786-557-2049